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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Carrot Snack Cake Recipe

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This recipe for Carrot Snack Cake is from From Kathy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Batter:
1 ¼ cup flour
1 cup sugar
1 ½ tsp baking pounder
1 tsp salt
2 tsp cinnamon
¾ cup oil
2 eggs
2 tsp vanilla

Other Ingredients:
1 cup grated carrots
2 cups chopped nuts
½ cup raisins (if desired)

Directions:
Directions:
Measure batter ingredients in order listed in large mixing bow. Beat 1 minute on low, 2 minutes on medium.

Stir other ingredients into batter.

Pour into greased pan and bake 325º for 40-45 minutes.

Sprinkle with powdered sugar or top with Cool Whip.

Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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