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French Butter Cream Cookies Recipe

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This recipe for French Butter Cream Cookies is from Leidy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups powdered sugar
1 tsp baking soda
1 tsp cream of tartar
1/2 tsp salt
1 cup soft butter
1 egg
1 tsp vanilla

Add 2 1/2 cups flour
Directions:
Directions:
In large bowl, combine all ingredients. Blend well on low speed for 1 minute. Add 2 1/2 cups flour a little at a time. Blend at low speed until well mixed.

Chill dough 15-20 minutes before shaping into balls. Place on greased cookie sheet about 2" apart. Flatten balls with a fork. Sprinkle with colored sugar. Bake at 350º for 5-8 minutes until set but not brown. Makes about 4 doz.

 

 

 

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