Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Zucchini Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Zucchini Bread is from Leidy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 cup vegetable oil
2 cups sugar
2 cups grated zucchini
2 tsp vanilla
3 cups flour
1 tsp salt
1 tsp baking powder
1 tsp baking soda
1 tsp cloves
1 tsp all spice
3 tsp cinnamon
3/4 cup nuts or raisins (optional)
Directions:
Directions:
Beat eggs until foamy. Add oil, sugar, zucchini, and vanilla. Mix lightly.

Add dry ingredients and nuts or raisins. Mix well.

Pour into 3 small or 2 large greased and floured loaf pans. Bake at 325º for 1 hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

23W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!