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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Pumpkin Cake Recipe

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This recipe for Pumpkin Cake is from This Is Why We're Fat?!?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Cream Cheese Icing
Ingredients:  
Ingredients:  
3 ounces Cream Cheese
¼ cup Butter
1 teaspoon Vanilla
2 cups Powdered Sugar
Directions:
Directions:
Combine the cream cheese, butter, and vanilla in a mixer. Stir in powdered sugar and beat until smooth.
 

Cake
Ingredients:  
Ingredients:  
4 Eggs
2 cups Pumpkin
1⅔ cups Sugar
1 cup Vegetable Oil
2 cups Flour
2 teaspoons Baking Powder
1 teaspoon Baking Soda
1 teaspoon Salt
2 teaspoons Cinnamon
Directions:
Directions:
Mix together eggs, pumpkin, sugar, and oil until well-beaten.
Stir dry ingredients together with a whisk and add to the wet ingredients in the mixer bowl. Mix until combined.
Bake at 350º in a well-greased Bundt pan for 40-45 minutes. Cool.
Ice with Cream Cheese Icing.
Personal Notes:
Personal Notes:
From Betty Grubbs, General Tool's longtime Controller

 

 

 

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