Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Hash brown quiche Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hash brown quiche is from The Rusch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups shredded potatoes
⅓ c butter, melted
1 cup cooked ham, diced
1 cup shredded cheddar cheese
¼ cup diced green peppers
2 eggs
½ cup milk
½ t salt
¼ t pepper
Directions:
Directions:
Press potatoes between paper towels to remove moisture. Press into bottom and up sides of an ungreased 9 inch pie pan. Drizzle with melted butter. Bake at 425º for 25 minutes. Remove from oven and spread ham, cheese and green pepper in crust. Beat eggs, milk and spices. Pour into pie pan and bake at 350º for 25-30 minutes or until knife inserted in center comes out clean. Let rest 10 minutes before serving. Diced onions can be added as well.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

14W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!