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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Chex Brittle Recipe

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This recipe for Chex Brittle is from Meme's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 c Chex, any flavor
1 c salted peanuts
1 can sweetened condensed milk
1 tsp vanilla
Directions:
Directions:
325º
Grease 2 baking pans.
In large bowl, mix all ingredients until evenly coated. Spread in pans.
Bake 12 minutes. Spread on wax paper to cool. Break into pieces. Store in airtight container.

 

 

 

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