Meatball Sub Casserole Recipe

Tried it? Rate this Recipe:

This recipe for Meatball Sub Casserole is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Casseroles or Hotdish

Ingredients:	Ingredients: 1 (16 oz.) package frozen garlic bread 2 (24 oz.) jars spaghetti sauce 40 Italian-style frozen meatballs 2 c. shredded mozzarella cheese ¼ c. grated Parmesan cheese

Directions:	Directions: 1. Preheat oven to 425º 2. Heat garlic bread with spread side up on baking sheet in the preheated oven until warm and golden brown, 10-12 minutes. Set aside to cool. 3. Reduce oven temperature to 350º 4. Bring spaghetti sauce to boil in a large pot. Place frozen meatballs into sauce. Reduce heat to low and simmer until meatballs are heated through, about 20 minutes. 5. Tear garlic bread into bite-size pieces and spread into bottom of 9x13 baking dish. Pour spaghetti sauce and meatballs over garlic bread, coating bread with sauce and distributing meatballs evenly. Spread mozzarella cheese over top in a layer, followed by a layer of Parmesan cheese. 6. Bake until cheese has melted, 20-25 minutes.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

24W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Meatball Sub Casserole Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: