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Holiday Mashed Potatoes Recipe

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This recipe for Holiday Mashed Potatoes is from The Markoski Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. (about 12 medium) Potatoes (Peeled, Cooked and Hot)
1 8oz. Pkg. Cream Cheese (Room Temp.)
¼ Cup Butter or Margarine
½ Cup Sour Cream
½ Cup Milk
2 Eggs (Lightly Beaten)
¼ Cup Finley Chopped Onions (Optional)
1 tsp. Salt
Dash of Pepper (Optional)

Directions:
Directions:
In a large mixer bowl (or mash by hand) mash hot potatoes. When all lumps are removed, add cream cheese in small pieces and then the butter. Beat well until cheese ad butter are both melted and completely mixed. Mix in the sour cream.

To the milk add the eggs and onion. Add to the potato mixture along with the salt and pepper. Beat well until light and fluffy. Place in a greased 9 inch round casserole and refrigerate several hours, or overnight.

Bake in preheated 350º oven for 45 minutes until lightly browned on top.

Number Of Servings:
Number Of Servings:
8-12

 

 

 

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