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Green bean on sheet pan Recipe

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This recipe for Green bean on sheet pan is from The Bambrey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 # - fresh green beans
4 oz shitake mushrooms
1 ½ T olive oil

1 T butter
1 T flour
1 cup whole milk
½ t garlic power
½ t pepper
4 oz goat cheese
½ cup fried onions


Serves 4-6 peope
Directions:
Directions:
Preheat oven to 400. Place green beans and mushrooms on sheet pan. Sprinkle with olive oil, salt and pepper. Roast for 8-10 minutes until done.

Sauce – make a roux with the butter and flour and cook for 1-3 minutes. Slowly whisk in milk and simmer until it thickens. Remove from heat and add 3 oz of goat cheese.

Serve - pour sauce on platter, add beans and mushrooms, dot with remaining goat cheese and fried onio
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
A different take on the famous green bean casserole.

 

 

 

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