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Apple Cake Recipe

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This recipe for Apple Cake is from This Is Why We're Fat?!?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Yellow Cake Mix
1 (3.4 ounce) box Instant Vanilla Pudding
4 Eggs
1 cup Sour Cream
½ cup Vegetable Oil
½ cup Walnuts
3 medium Apples, cut into large pieces
½ cup Sugar
2 teaspoons Cinnamon
Directions:
Directions:
Combine cake mix, pudding mix, eggs, sour cream, and oil. Beat until fluffy. Stir in walnuts. Set aside.
Stir together apple pieces, sugar, and cinnamon.
Liberally grease a Bundt pan and alternate layers of cake batter, apples, cake batter, and finish with apples. *Note: Be careful to avoid allowing apples to touch the pan!
Bake at 350º for 1 hour.
Cool for 30-45 minutes before inverting the pan onto a cake plate.

 

 

 

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