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Grasshopper Cake / AKA Creme de Menthe Chocolate Cake Recipe

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This recipe for Grasshopper Cake / AKA Creme de Menthe Chocolate Cake, by , is from The Lach Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Renee Lach

Category:
Category:

Ingredients:  
Ingredients:  
c. Creme de Menthe
1 White cake mix
Ingredients listed on the cake box
of a 1 lb can of Hershey's Syrup
8 oz. Cool Whip

c. Creme de Menthe

Directions:
Directions:
Mix c. creme de Menthe to the white cake mix and bake per the cake instructions.

When cake is cool, poke holes in the cake with a fork, and pour Hershey's syrup over the cake.

Refrigerate.

Topping
Mix Cool Whip and c. Creme de Menthe and spread on top of cake.

Number Of Servings:
Number Of Servings:
12-24

 

 

 

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