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Icing in the Cake Recipe

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This recipe for Icing in the Cake, by , is from Pam's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pamela Barylski

Category:
Category:

Ingredients:  
Ingredients:  
1 box cake mix
4 eggs
3/4 Cup oil
1 cup milk
1 can of icing

Directions:
Directions:
Mix in that order by hand until blended. Pour into a well greased and floured 12 cup Bundt pan and bake at 350 for an hour (or a little longer). Experiment with different flavors of mix and icing.

 

 

 

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