"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Peanut Butter Candy Recipe

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This recipe for Peanut Butter Candy, by , is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Verena Haga

Category:
Category:

Ingredients:  
Ingredients:  
One package of confectionery sugar (3 and cups)
cup water
7 oz jar marshmallow cream
1 cup peanut butter
1 lump of butter (probably a hefty tablespoon)
teaspoon vanilla

Directions:
Directions:
Bring water and confectionery sugar to rolling boil for 3 minutes. Or until it makes a ball when you drip it in water. Remove from heat.
Stir in 7 oz jar of marshmallow cream, 1 cup peanut butter, and teaspoon vanilla then pour in a 9 x 9 dish and let cool.

Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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