"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pear Lime salad Recipe

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This recipe for Pear Lime salad, by , is from Mimi's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Margaret Johnson

Category:
Category:

Ingredients:  
Ingredients:  
1- 6 oz lime jello
13 oz pears (not drained)
8 oz softened cream cheese
1 cup boiling water

Directions:
Directions:
Dissolve jello and cheese in water. Put pears in blender and blend into a liquid. Add jello water. Pour into casserole dish and refrigerate to set.

 

 

 

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