"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Sun Dried Tomato Chicken Recipe

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This recipe for Sun Dried Tomato Chicken, by , is from Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Angela Johnson


2 slices bacon chopped
4 small chicken breasts sliced in half long ways
1/4 cup Sun Dried Tomato Vinaigrette dressing
1 tsp dried basil leaves
2 tomatoes, chopped
2 Tbsp grated parmesan cheese

Cook bacon until crisp and remove from pan.
Add chicken to skillet, cook on medium for 2 min. on each side until golden brown.
Pour dressing over chicken and sprinkle with basil.
Cook on low heat for 8-10 mins., turning chicken.
Remove chicken, leaving dressing in the pan.
Add tomatoes and cook for 2 mins
Add in bacon and cook 1 min
Spoon mixture over chicken breasts.
Sprinkle with cheese.




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