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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Murph's Turkey Vegetable Soup Recipe

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This recipe for Murph's Turkey Vegetable Soup is from The O'Connell Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 stalks celery, chopped
3 carrots, sliced in coins
1 small sweet onion, diced
1 small can spinach
1 can Goya small white beans in oil/cilantro etc.
3/4 cup diced peppers, multi colored
32oz. chicken broth
2 cups chopped, cooked Turkey
Onion Powder/Salt/Garlic Powder
Directions:
Directions:
In a large pot mix all but turkey & beans. Bring to a boil thn add turkey & beans and simmer 15-20 minutes or until carrots are tender.
Number Of Servings:
Number Of Servings:
4 large bowls
Personal Notes:
Personal Notes:
Great soup to make with leftover Turkey!

 

 

 

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