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New Krumkake Recipe Using Cardamon Recipe

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This recipe for New Krumkake Recipe Using Cardamon, by , is from The Peterson/Upadhyay/Srivastava Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pamela Srivastava

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 cup sugar
cup soft butter
1 scant cup milk
1 cups flour
1 tsp cardamon

Directions:
Directions:
Beat eggs well; add sugar, butter and cardamon. Beat. Add flour and milk alternately.

Whole cardamon seed that has been shelled and freshly crushed with a rolling pin makes for more flavorful Krumkake.

 

 

 

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