"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Apple Dumplings Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Dumplings, by , is from Bailor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Karen Bailor

Category:
Category:

Ingredients:  
Ingredients:  
boil together for three minutes
1 cup sugar
2 cups water
3 tablespoons butter
teaspoon cinnamon

Fill cavities of apples with mixture of cup sugar and 1 teaspoon cinnamon
Dot with 1 tablespoon butter

Directions:
Directions:
Place peeled apples and cored apple on a square of pastry.
Fill core cavity with sugar and cinnamon mixture and dot with butter
Bring opposite points of pastry up over the apple
Overlap, moisten and seal
Lift carefully, place a little apart in baking dish
Pour hot syrup around dumplings

Number Of Servings:
Number Of Servings:
6 dumplings
Preparation Time:
Preparation Time:
425 degrees for 40-45 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!