"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Chewy Cherry Oatmeal Cookies Recipe

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This recipe for Chewy Cherry Oatmeal Cookies, by , is from Christmas Cookie Exchange Cookbook- 2019, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy McCarthy

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter, softened
1 cup packed brown sugar
1/2 cup sugar
2 large eggs
1 tablespoon honey
2 teaspoons almond extract
2-1/2 cups quick-cooking oats
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1-1/3 cups dried cherries
1 jar Maraschino Cherries (to top each cookie)

Directions:
Directions:
1. Preheat oven to 350. In a large bowl, cream butter and sugars until light and fluffy. Beat in the eggs, honey and vanilla. In another bowl, mix the oats, flour, baking soda, salt and cinnamon; gradually beat into creamed mixture. Stir in the remaining ingredients.
2. Drop dough by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake 10-12 minutes or until golden brown. Cool on pan 2 minutes; remove to wire racks to cool.

Number Of Servings:
Number Of Servings:
3 1/2 Dozen
Personal Notes:
Personal Notes:
You can also add in 1 cup of chips (white chocolate, chocolate, etc) and 1 cup nuts (macadamia, pecans)

 

 

 

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