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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Baked Salmon Recipe

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This recipe for Baked Salmon is from Recipes From Our Family Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salmon Filet
1 Lemon
1 Onion
Salt, to taste
Pepper to taste
Horseradish Dill Cream Sauce, see recipe
Directions:
Directions:
Place salmon filet skin side down on a foil lined baking sheet. Salt & pepper filet.

Slice onion and tomato and layer onto filet. Place in 350º onion for 30 minutes or until cooked through.

Drizzle with horseradish dill cream sauce prior to serving.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Great with a side of rosemary potatoes.

 

 

 

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