"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Lasagna Recipe

  Tried it? Rate this Recipe:


This recipe for Lasagna, by , is from The Scott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Johana Scott


16 oz ground beef
1 cup Rao's marinara sauce
2 zucchini large
10 oz ricotta cheese
8 oz mozzarella cheese shredded]
1 lb Italian sausage
parmesan cheese

Preheat oven to 350 degrees F.
Peel zucchini into strips. Salt and let sit for 15 minutes and blot with paper towels.

Brown ground beef , brown sausage and drain.

Season well with salt and pepper.

Layer into a small casserole dish: sauce, zucchini, ricotta, meat, mozzarella. Repeat layers. Last layer is Mozzarella and Parmesan cheese

Cover with foil and bake for 45 minutes. Broil uncovered for 2-3 minutes to brown the top.

May need more cook time if it is a deep lasagna




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!