"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Uncooked Fudge Recipe

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This recipe for Uncooked Fudge, by , is from Gram's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Eleanor Wiedemann

Category:
Category:

Ingredients:  
Ingredients:  
4 squares chocolate
1 tbsp. butter
1 egg, beaten
1 pkg. confectioners' sugar
3 tbsp. half and half
1 tsp. vanilla
- cup chopped nuts

Directions:
Directions:
Melt the chocolate and butter together over boiling water.
Add confectioners' sugar, half and half, and vanilla to beaten egg.
Mix in melted chocolate mixture.
Fold in nuts.
Scrape into buttered pan and press down smoothy.
Cut before cold.

Personal Notes:
Personal Notes:
Store in refrigerator.

 

 

 

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