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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Tamales Recipe

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This recipe for Tamales is from The Hocking Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Garibaldi Turkey Tamale
Rice
Directions:
Directions:
For best results boil or steam frozen wrapped tamale for 45 minutes.
Remove tamale and let cool for 2 minutes.
Cut ends inside metal clips with knife or scissors.
Unroll wrappers and serve hot.

For smaller appitities or for children, you can split one tamale between 2 people.
For adults, 1 entire tamale per person may be appropriate but it's a pretty generous portion.

 

 

 

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