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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Strawberry Shortcake Muffins Recipe

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This recipe for Strawberry Shortcake Muffins is from Meme's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups regular rolled oats or oat flour
1 1⁄3 cups yogurt
3 eggs
2⁄3 cup coconut palm sugar
2 tsp baking powder
1⁄4 tsp baking soda
1 tsp vanilla
1 1⁄2 cups chopped strawberries (if frozen, just thaw partially for easy chopping)
Directions:
Directions:
350º
Grease muffin cups, around 15
Put all ingredients, except the berries in a blender.
Stir in the strawberry pieces.
Fill muffin cups.
Bake 20 - 25 minutes

It can be done with 3 cups (scant) of oat flour, and stir well in a bowl. Add a bit of preferred milk to get a consistency that can be mixed well. Then fold in the berry pieces.
Number Of Servings:
Number Of Servings:
15

 

 

 

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