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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Creamy Cucumber Salad Recipe

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This recipe for Creamy Cucumber Salad is from Bonnie's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large cucumbers, peeled and thinly sliced
salt
¾ cup cream
1 heaping tablespoon of sugar
1 heaping tablespoon Miracle Whip
¼ cup vinegar
pepper to taste
Directions:
Directions:
Put ⅓ of sliced cucumbers in a bowl and salt generously. Repeat in thirds until all are in the bowl. Place a plate on top and weigh it down. Let stand 2 to 4 hours, draining occasionally.
Mix dressing ingredients in a jar, cover and shake to dissolve Miracle Whip. If too sour, add sugar; if too sweet, add vinegar. Add to prepared cucumbers and mix thoroughly. Chill before serving.

 

 

 

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