Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Mom's Spaghetti Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Spaghetti is from Love through cooking, My Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 qts tomatoes ( I used diced tomatoes)
2 large onions, chopped
2 large bell peppers, diced
2 lbs ground beef, browned and drained
1 large jar Ragu spaghetti sauce
2(15 oz) cans tomato sauce
1 can rotel
2 cans mushrooms
4 tsp garlic salt
2 tsp black pepper
2 T Italian seasoning
2 T sugar
Directions:
Directions:
Brown ground beef, onions and bell pepper, set aside. Blend tomatoes in processor slightly, leaving small chunks of tomatoes.Add all ingredients in a large stock pot. Mix well and bring to a boil. Turn down to simmer. Cook for up to 3 hours. Make pasta as directed on package. Freeze leftovers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

65W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!