Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Milk Gravy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Milk Gravy is from Love through cooking, My Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T shortening
1 T flour
1 c milk
1 tsp salt
1/2 tsp black pepper
Directions:
Directions:
Melt shortening in skillet. Add flour. Stir until smooth. Add salt and pepper. Stir until brown. Add milk, continue stirring. When thick enough remove from heat and serve over biscuits. Mom usually increased this recipe by 4 times on all ingredients except salt and pepper.
Preparation Time:
Preparation Time:
10 minutes max
Personal Notes:
Personal Notes:
Making gravy was one of the first things taught me to make.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

42W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!