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Mom's Country Style Pork Ribs Recipe

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This recipe for Mom's Country Style Pork Ribs is from Schwartz Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 lbs boneless country style pork ribs
Salt and pepper
1 can tomato sauce
1/2 cup ketchup
1/2 cup Brown sugar
1/4 cup apple cider vinegar
tsp yellow mustard
Tbsp soy sauce
2 Tbsp grape jelly
Granulated garlic, to taste
Granulated onion, to taste
Directions:
Directions:
Generously salt and pepper pork ribs.

Combine all other ingredients together and mix well. Dip ribs into sauce and place in a deep baking dish. Cover ribs with remaining sauce. Foil the top of the pan and bake in 375 degrees for 1 hour or until cooked through. Remove foil for last 15 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour 15 minutes

 

 

 

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