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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Bacon-wrapped Stuffed Jalapenos Recipe

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This recipe for Bacon-wrapped Stuffed Jalapenos is from The Bar Lazy M7 Grill , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Philadelphia Jalapeno Cream Cheese
1/4 shredded old cheddar cheese (optional)
6 large fresh jalapeno peppers
6 slices of bacon
Directions:
Directions:
Heat oven to 425ºF. Chop off jalapeno end and remove seeds. Combine cheeses; spoon into peppers but do not over stuff. Wrap with bacon, overlapping edges as necessary. Place, in shallow foil-lined pan.
Bake 17 to 20 min. or until bacon is done.
Personal Notes:
Personal Notes:
Usually use plain cream cheese, but whatever is handy. Alternatively, you can slice peppers in half. Try rendering the bacon in the oven first to remove some of the fat before wrapping.

 

 

 

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