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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Blackberry Wine Recipe

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This recipe for Blackberry Wine is from McMillen & Dick Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gallon of berries
8 oz sugar
Directions:
Directions:
Mix berries and sugar well in large crock.
Stir 2-3 times a day for 10 days
After 10 days, strain berries and get juice

Mix 1 quart juice with 3 quarts water. Add 12 oz sugar and mix well

Put a balloon over the mouth of the jug. Balloon will come up-when it starts going down wine is ready-about 4 months.

 

 

 

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