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Fudge Meltaways Recipe

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This recipe for Fudge Meltaways, by , is from Recipes of RoseMarie, Mary, Flo Flo and the Helens , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma Helen (Stando)

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
1 square unsweetened Baker's chocolate
1/2 cup sugar
1 tsp. vanilla
1 egg beaten
2 cups graham cracker crumbs
1 cup shredded coconut
1/2 cup chopped nuts

Frosting Layer:
1/4 cup butter
1 Tbsp. milk
2 cups sifted confectioners sugar
1 tsp. vanilla

Top Layer:
1 and 1/2 squares unsweetened Baker's chocolate

Directions:
Directions:
Melt the 1/2 cup of butter and 1 square of chocolate in a pan. Blend in the sugar, vanilla, egg, graham crumbs, coconut and nuts . Press into an ungreased baking pan (9 X 9 x 1 3/4).

Mix the 1/4 cup butter, milk, confectioners sugar, and vanilla. Spread the frosting mixture over the crumb mixture. Chill in fridge until firm.

Melt the 1 and 1/2 squares of unsweetened chocolate and spread evenly over the chilled filling. Chill again and cut into squares before the chocolate completely hardens.

Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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