"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Oatmeal Cake Recipe

  Tried it? Rate this Recipe:
 

 

Oatmeal Cake image

 

This recipe for Oatmeal Cake is from From Kathy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 cup quick oats
⅔ cup sugar
1 cup brown sugar
cup lard
2 eggs
1 tsp soda
1 tsp cinnamon
tsp salt
1 ⅓ cup flour

Icing:
cup canned milk
stick butter
cup brown sugar

Directions:
Directions:
Pour 1 cup boiling water over quick oats and let stand 10 minutes.
Cream sugar, brown sugar, and lard.
Mix eggs with oats and add to creamed mixture.
Add soda, cinnamon, salt, and flour.
Bake in small oblong loaf pan at 350 for 30-35 minutes.


Icing:
Mix milk, butter, and brown sugar. Cook for 3 minutes at boiling point.
Spread on cake and set under broiler to brown.

Preparation Time:
Preparation Time:
45 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!