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Blueberry Pudding Recipe

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This recipe for Blueberry Pudding, by , is from The Locke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sonya Locke

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c butter
3/4 c sugar
1 egg
1/2 c milk
1/2 tsp salt
1 1/2 c flour
2 tsp baking powder
1 c blueberries , dipped in flour

Directions:
Directions:
1. Beat butter and sugar. Add egg.
2. Mix dry ingredients
3. Alternately add milk and dry ingredients
4. Fold in blueberries
5. Put in pudding bad. Tie tight but leave space
6. Place on top of veges , do not immerse. Steam for 1 hour

 

 

 

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