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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Instant Pot Steel Cut Oatmeal Recipe

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This recipe for Instant Pot Steel Cut Oatmeal is from Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Steel Cut Oats
2½ Cups Water

Add-ins to taste
Butter
Sugar
Brown Sugar
Dried Cranberries
(you get the idea)
Directions:
Directions:
1. Combine oats and water in instant pot. Give it a quick stir. Secure lid and turn vent to sealing.
2. Set pressure cook to 4 minutes on high.
3. When cooking cycle is complete, let vent naturally for 20 minutes.
4. Vent steam and remove lid. Stir oatmeal to incorporate any remaining water. Let sit for 2 minutes.
5. Serve and enjoy!
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 minutes, 35 minutes to cook
Personal Notes:
Personal Notes:
I make this in a small 3 quart Instant-Pot. A 6 qt instant pot would allow you to double the recipe.

 

 

 

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