"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Spicy Pear Muffins Recipe

  Tried it? Rate this Recipe:


This recipe for Spicy Pear Muffins, by , is from Our Family, Our Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Cindy Tschudi


4 pears, peeled, cored, diced
1 c. sugar
c. vegetable oil
2 eggs, beaten
1 tsp. vanilla
2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. nutmeg
1 tsp. salt
1 c. raisins
1 c. chopped walnuts

Preheat oven to 325.
Prepare muffin cups by spraying muffin tins or lining with paper cups.

Mix pears and sugar, set aside.
Combine flour, baking soda, cinnamon and nutmeg in another bowl. Set aside.
Blend oil, eggs & vanilla in large bowl using a mixer. Stir pear mixture into egg mixture. Stir in dry ingredients. Fold in raisins and walnuts. Do not over mix.

Divide mixture among muffin cups. Bake 25-30 minutes.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!