Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

CREAMY CHICKEN ENCHILADAS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CREAMY CHICKEN ENCHILADAS is from 2019-2020 MANNINGS All Star Cheer Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbsp. butter
3 1/2 c. cooked chicken
1 onion, diced
1/2 c. chunky salsa
1 lb. Monterrey Jack cheese
8 oz. cream cheese, cut into chunks
2 c. whipping cream
Tortillas
Directions:
Directions:
- Melt butter in large skillet. Add onion & sauté for 5 minutes. Add salsa and sauté 1 minute longer. Stir in cream cheese and chicken. Cook, stirring constantly, until cream cheese melts.
- Spoon 2 – 3 Tbsp. chicken mixture down center of each tortilla. Roll up tortillas and place seam side down on lightly greased 9x13 baking dish.
- Sprinkle with cheese and dribble with cream.
- Bake at 350 for 45 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!