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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cranberry Pudding Recipe

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This recipe for Cranberry Pudding is from Nicole's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cupcake:
1 1/2 TBS butter
1/2 cup sugar
1/2 cup evaporated milk
1 tsp vanilla
1 cup flour
1 1/2 tsp baking powder
1/2 tsp salt
1 cup raw cranberries

Sauce:
1 cup butter
1 cup sugar
1/2 cup cream
1 tsp vanilla
Directions:
Directions:
Preheat oven to 350
Cream together butter and sugar
Add evaporated milk and vanilla
In a separate bowl sift together dry ingredients
Mix dry ingredients into wet just until combined
Fold in cranberries
Bake for 12-15 minutes

Sauce:
Add butter, sugar, and cream to a sauce pan and bring to a boil
Remove from heat and add vanilla

Pour over cupcakes

 

 

 

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