"Hunger is the best sauce in the world."--Cervantes

Cranberry Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cranberry Pudding, by , is from Nicole's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nicole Childers

Category:
Category:

Ingredients:  
Ingredients:  
Cupcake:
1 1/2 TBS butter
1/2 cup sugar
1/2 cup evaporated milk
1 tsp vanilla
1 cup flour
1 1/2 tsp baking powder
1/2 tsp salt
1 cup raw cranberries

Sauce:
1 cup butter
1 cup sugar
1/2 cup cream
1 tsp vanilla

Directions:
Directions:
Preheat oven to 350
Cream together butter and sugar
Add evaporated milk and vanilla
In a separate bowl sift together dry ingredients
Mix dry ingredients into wet just until combined
Fold in cranberries
Bake for 12-15 minutes

Sauce:
Add butter, sugar, and cream to a sauce pan and bring to a boil
Remove from heat and add vanilla

Pour over cupcakes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!