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Georgina's Ice Cream Pail Pickles Recipe

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This recipe for Georgina's Ice Cream Pail Pickles, by , is from A Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tami

Category:
Category:

Ingredients:  
Ingredients:  
5 to 6 English cucumbers or others to fit in pail (leave skin on)
2 medium onions sliced

Brine:
3 cups sugar
2 cups vinegar
2 tablespoons pickling spice
1 teaspoon mustard seed
1 teaspoon celery seed
1 teaspoon turmeric

Directions:
Directions:
Slice cucumbers and onions and place in pail.
In a large pot place in all ingredients and bring to a boil.
Stir until all is dissolved.
Cool slightly and pour over cucumbers.
Place in refrigerator for 3 to 5 days before eating!

 

 

 

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