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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

LaDona's Chicken Enchiladas Recipe

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This recipe for LaDona's Chicken Enchiladas is from Made with Love , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Chicken, cooked and shredded
2 cups Monterey Jack Cheese, shredded
2 large cans Green Enchilada Sauce
1 cup sour cream
6-8 Flour tortillas
1 (4.5 oz) can chopped green chilies
Salt and pepper to taste
1 lagre can refried beans

9x11 baking dish or larger

Preheat oven to 350ºF
Directions:
Directions:
1. In large bowl combine chicken, 1 cup cheese, green chiles, 1 can enchilada sauce, refried beans, sour cream salt and pepper. Mix well
2. Spoon ⅓ cup mixture into each flour tortilla and roll. Place in baking dish.
3. Pour remaining can of enchilada sauce over tortillas and top with more cheese.
4. Bake 20 minutes in a 350ºF preheated oven.

 

 

 

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