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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from Vic's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans green beans
1 can cream of mushroom soup
1/2 c milk
1 tsp soy sauce
splash Worcestershire sauce
1/8 tsp pepper
1 can 16 oz French's fried onions (half for topping)
Directions:
Directions:
Mix together reserving half of the onions. Bake in small baking dish at 350 for 30 minutes until bubbly. Top with remaining onions and brown 5 more minutes.

 

 

 

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