"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Madison Avenue Chocolate Chip Raisin Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Madison Avenue Chocolate Chip Raisin Cookies, by , is from McMAHON FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kristin Kendall

Category:
Category:

Ingredients:  
Ingredients:  
1 c softened butter
1 c firmly packed brown sugar
1 tsp vanilla
1 tsp water
1 tsp baking soda
1 tsp salt
2 c sifted flour
1 c chocolate chips
1 c raisins
2 eggs

Directions:
Directions:
Mix the dry ingredients and sift, add to large bowl and set aside. Mix wet ingredients and add to dry ingredients, slowly. Fold in chocolate chips and raisins. Form and make uniform shaped cookies ( by using ice cream scoop), so they cook at same time. Place on sheet pan, leaving room for cookies to grow. Bake at 375 until done.

Personal Notes:
Personal Notes:
Can use ice cream scoop to make sure cookie size is uniform.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!