Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Clam Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Clam Dip is from The Cichy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8 OZ packages of Cream Cheese
1 - can of Minced Clams
2 - cloves of garlic - minced
Directions:
Directions:
Beat cream cheese with an electric mixer.
Add juice from clams until mixture is creamy.
Add clams and garlic.
Refrigerate at least two hours.
Add additional garlic t taste.
Personal Notes:
Personal Notes:
Mom last made this June 2003.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

63W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!