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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Ho - Ho Cake Recipe

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This recipe for Ho - Ho Cake is from Grandma Hazel's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Duncan Hines devils food cake mix
1 tub Duncan Hines chocolate frosting
2 cups powdered sugar
8 oz cream cheese, softened
8 oz container Cool Whip
1 tsp vanilla flavoring
Directions:
Directions:
- preheat oven to 350º
- grease 4 round cake pans
- prepare and cook cake mix as directed on the box (4 cake layers needed)
- with a mixer, cream together the sugar, cream cheese, Cool Whip and vanilla flavoring
- frost 3 layers with the cream cheese mixture
- frost the top and sides with chocolate frosting
Personal Notes:
Personal Notes:
Mama Hazel noted that this recipe was "Very Good"!

 

 

 

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