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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Chocolate Bars Recipe

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This recipe for Chocolate Bars is from Grandma Hazel's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups all purpose flour
1 tsp baking soda
1/4 cup sugar or sugar blend Splenda
1/2 cup brown sugar
1/2 cup butter, softened
2 large eggs, separated
1 tsp vanilla flavoring
2 cups semi-sweet chocolate morsels, divided
3/4 cup nuts, chopped
Directions:
Directions:
- preheat oven to 325º
- grease a 13 x 9 pan

step 1:
- combine flour and baking soda in a bowl
- beat regular sugar, 1/4 cup brown sugar and butter in a large bowl until creamy
- beat in egg yolks and vanilla
- slowly beat in flour
- stir in 1-1/4 cup chocolate chip morsels
- press mixture in the baking pan

step 2:
- beat egg whites until peaks form
- add in remaining brown sugar and beat till peaks form
- spread mixture over dough
- sprinkle 3/4 cup of chocolate chip morsels over the top
- bake for 35 - 40 minutes

 

 

 

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