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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Swedish Pancakes (Svenska pannkakor) Recipe

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This recipe for Swedish Pancakes (Svenska pannkakor) is from The Duell/Tubbs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, beaten
¾ C sifted flour
1 tbsp sugar
1¼ C half and Half (or 2% milk)
Butter
Lingonberries
Maple syrup
Directions:
Directions:
Whisk eggs, add flour/combined with sugar alternately with milk or half & half until smooth. Pour on hot-buttered griddle, turning once when golden brown. Serve with warm maple syrup or berries.

 

 

 

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