"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pecan Pie Bars Recipe

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This recipe for Pecan Pie Bars is from Grandma Hazel's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 can crescent rolls
1/4 cup pecans, chopped
1/2 cup sugar
1/2 cup corn syrup
2 tbsp margarine or butter, melted
1 tsp vanilla flavoring
1 egg, beaten

Directions:
Directions:
- preheat oven to 350
- unroll dough and press seams together in a greased 9 x 13 pan
- bake dough crust for 8 minutes
- mix all ingredients together in a bowl
- pour mixture over the partially baked crust
- bake an additional 18 - 22 minutes or till done
- cool and cut into bars

 

 

 

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