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Baked Beans Recipe

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This recipe for Baked Beans, by , is from Love from Mama's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Deborah Keith

Category:
Category:

Ingredients:  
Ingredients:  
Per 1 gallon Pork and Beans:
1 lb bacon, chopped into 1 inch pieces
1 finely-chopped green pepper
1 finely-chopped onion
1 c molasses
1 c brown sugar
2 c ketchup


liquid smoke
garlic powder

Directions:
Directions:
Cook bacon until cooked through, but still soft. Add bell pepper and onion. Saute until tender.
Add remaining ingredients and pour into a baking dish.
Bake 45-50 minutes in a 350 oven or until bubbly around the edges.
You can add liquid smoke and/or garlic powder to taste.

 

 

 

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