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Upside Down German Chocolate Cake Recipe

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This recipe for Upside Down German Chocolate Cake is from Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped pecans
1 - 8 oz cream cheese softened
1 cup coconut
1 German chocolate box cake mix and called for ingredients
1 stick butter - softened
Directions:
Directions:
Preheat oven to 350º.
Grease bottom of 9 x 13 pan.
Spread pecans and coconut in pan.
Mix cake mix according to directions and pour into pan.
Mix powder sugar, cream cheese, and butter.
Drop by spoonfuls onto cake mix and swirl into batter.
Bake 50 minutes.

 

 

 

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