"The belly rules the mind."--Spanish Proverb

Chicken Lynn Recipe

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This recipe for Chicken Lynn, by , is from The Powell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kristen Powell

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup Rice
1 Can Cream of Chicken
1 Can Cream of Celery
1 Can of Water
Chicken Breasts

Directions:
Directions:
Mix all Ingredients, place chicken on top. Season with Salt and Pepper and cook at 350 in the oven.

 

 

 

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