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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cool & Easy Pie Recipe

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This recipe for Cool & Easy Pie is from MomMom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (4 serving size)
⅔ cup boiling water
½ cup cold water
Ice Cubes
1 tub Cool Whip (thawed)
1 Graham Cracker Crumb Crust
Directions:
Directions:
Dissolve gelatin in boiling water in a large bowl. Mix cold water and add ice to make 1½ cups. Add gelatin, stirring until slightly thickened. Remove any remaining ice. Stir in whipping topping with wire whisk until smooth. Refrigerate for 20-30 minutes or until mixture is very thick. Spoon into crust - Refrigerate 3-4 hours or until firm.
Number Of Servings:
Number Of Servings:
8

 

 

 

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